MeSTI Compliance & Food Hygiene Masterclass for Food Premises

MeSTI Certification

MeSTI Compliance & Food Hygiene Masterclass for Food Premises

Designed for cafe, restaurant, and central kitchen owners. Learn how to set up mandatory KKM hygiene documentation, implement flawless food traceability, and pass the MeSTI site audit smoothly to secure your business license.

Module 1 — MS 1500:2019 Malaysian Standard & JAKIM Halal Certification Requirements
Module 2 — Halal Assurance System (HAS) Architecture & Policy Development
Module 3 — Ingredient Sourcing Verification, Supplier Halal Status & Procurement Protocols
Module 4 — Halal Critical Control Points: Storage, Handling & Production Segregation
Module 5 — Halal Committee Structure, Internal Audit Procedures & Record Maintenance
Module 6 — Application Submission, JAKIM Audit Simulation & Non-Conformance Resolution

Food Manufacturing Owners & Company Directors
Halal Committee Members and Halal Executives
Procurement, Sourcing & Supply Chain Managers
Production and Warehouse Supervisors

2-day certified facilitator-led training session
Full MS 1500:2019 reference handbook with annotations
Halal policy templates, HAS manual framework, and audit forms
JAKIM application guide and compliance roadmap document
Official Certificate of Attendance upon completion

Group Enrolment Discount

Corporate teams of 5 or more participants receive a preferential rate. Contact us for a formal quotation and in-house delivery options.

RM700.00

Per participant · SST exempt

Other Compliance Courses

MeSTI Certification

MeSTI Compliance & Food Hygiene Masterclass for Food Premises

RM700.00

Halal Assurance System

JAKIM Halal Assurance System (HAS) for Restaurants & Caterers

A practical, step-by-step framework for food brand owners and culinary operators. Master Halal ingredient verification, set up your internal Halal committee, and complete error-free JAKIM digital documentation for your outlets.

RM580.00